
Chex Party Mix
by: Karen Hallstrom
1 1/2 - 2 sticks (3/4 - 1 cup) margerine
4 Tablespoons worcestershire sauce
2 Tablespoons salt
4 cups Cheerios
4 cups Wheat Chex
4 cups Rice Chex
4 cups Corn Chex (really, any non - sugared cereal will work)
2 cups nuts (optional)
4 cups pretzels
Mix dry ingredients. Stir in margerine mixed with worcestershire sauce. BAKE at 250 for 1 hour. Stir every 15 minutes. Cool. Store in airtight containers or in plastic bags.
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