December 2, 2008

Chocolate Chip Cheesecake

Chocolate Chip Cheesecake
By: Alice Hallstrom

· 1 ¼ cups finely crushed cream-filled oreos
· ¼ cup melted butter or margarine
· 3- 8 oz. packages of cream cheese, softened
· 1- 14 oz. can sweetened condensed milk
· 3 eggs
· 2 tsp. vanilla extract
· 1 cup chocolate chips
· 1 tsp. flour

Preheat oven to 300. Combine crumbs and butter. Pat firmly on bottom of a 9" springform pan. In a large bowl, beat cheese until fluffy. Add milk. Beat until smooth. Add eggs and vanilla. Mix well. In a small bowl, toss together ½ cup chocolate chips with flour to coat. Stir into cheese mixture. Pour into prepared pan. Sprinkle remaining chips evenly over top. Bake 1 hour or until toothpick comes out clean. Cool at room temp. Chill.

This is my brother Ted's favorite dessert. It's a great recipe!

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